• HOME
  • ABOUT US
    • Byzance
    • Chef
    • Gallery
    • Trading Hours
  • MENUS
    • À La Carte
    • Set-Menus
  • RESERVATIONS
  • CONTACT US

À LA CARTE

DIPS & BREAD

HTIPITI -roast red peppers -red onions -feta -chilli R29
TOMATO ALIOLI - sun-dried tomato-cream cheese-garlic R29
TZATZIKI - cucumber-garlic-yoghurt R29
TARAMASALATA -cod roe-lemon-spring onion-olive oil R29
AEGEAN TAPENADE - capers-olives-roast tomatoes-oregano R29
HOUMOUS - tahini-chick peas-cumin-coriander-lemon R29
FRESHLY BAKED BREAD R19
PITA BREAD R12
TURKISH PIZZA - thin crust pizza -spicy beef mince -mixed peppers R42

MEZZE / TAPAS / SNACKS

OYSTERS - served with the usual condiments R17each
KADAIFI PRAWNS - served with dill-chive yoghurt R18each
CRISPY CALAMARI -deep-fried served with ouzo aioli R39
SALMON BAKLAVA - phyllo-almonds-mustard-dill R18ea
SIS KEBAB -beef kofte-paprika yoghurt-tomato passatta-pita R37
AVO & PRAWNS -battered prawns-avo salsa-prawn mayo R59
MANTI -Turkish style ravioli-beef mince -yoghurt -spicy tomato R39
DUCK YIROS -pita bread -orange tzatziki -tomato & onion salsa R40
CONSTANTINOPLE BEEF -braised beef- creamy aubergine -pastry dome R40
CHICKEN LIVERS - mustard-wine sauce-grilled bread R39
TIROPITA - cheese pies-sesame seeds-honey R17ea
HALOUMI - fried Cypriot cheese-cherry compote R38
GNOCCHI BRAVAS -fried potato gnocchi-topped with chilli aioli R40
SPANAKOPITA -home-made spinach -wild weed & ricotta pie R38
SOUVLAKI TRIO - beef-chicken-kofte kebabs-various dressings R72
VEGETARIAN PLATE - selection of veg & cheese mezze R87
COMBO PLATTER - (2per) selection of assorted mezze R249

SALADS

CALAMARI BASIL -warm salad w/ basil pesto-potato nest -greek cheese R67
TURKISH -rocket -tomato -walnuts -goat cheese -pomegranate juice R62
GREEK VILLAGE -tomato -green pepper -cucumber -onions -olives -feta R59
PEAR & WALNUT -caramelized pear -olives -blue cheese -thymes & lemon R59
CUCUMBER & YOGHURT -pistachio’s-garlic-mint-pomegranate R52

MAINS

MUSHROOM FILLET -smoked mushroom ragu-parmesan potato risotto R139
RUMP TAGLIATA - rocket-roast tomato-parmesan-balsamic & honey vin. R115
LAMB SOUVLAKI - fried potatoes-tzatziki-tomato salsa-pita R109
CHICKEN SOUVLAKI - fried potatoes-tzatziki-tomato salsa-pita R89
DUO OF LAMB -leg & cutlets-smokey melanzane-sultanas- quinoa R119
GARLIC PRAWNS - fresh garlic tomato & parsley sauce-fragrant rice R145
SOLE KAVOURI -east coast sole-crab claw bisque-saffron mash R125
YELLOWTAIL -minted herb cous-cous- mastic carrots-tagine sauce R112

ALL-TIME FAVOURITES

TURKISH MIXED GRILL - assorted grilled meats-yoghurt-potato nest R119
ROAST PORK BELLY - red cabbage-mash-raisin-mustard sauce R109
LAMB GIOUVETSI - orzo pasta-tomato-cinammon-Myzithra R129
SAFFRON FIG DUCK - butternut bake-spiced saffron-fig sauce R132
CHICKEN & PRAWN CURRY - tomato chutney-aromatic rice R125
TOPKAPI CHICKEN - stuffed w/ savoury pilav-on creamed spinach R109

PASTA

PENNE KIVOTOS - serrano ham-truffle oil-parmesan cream sauce R89
PRAWN "BOLOGNAISE" - spaghetti-chopped prawns-parsley-tomato R89
PASTA OF THE DAY - ask your server waht's on today MP

SWEET CONFECTIONS

CRÈME BRULE - infused with lemongrass & ginger R39
FIG PARFAIT - almond biscuit-marsala crème patisserie R40
WARM CHOCOLATE CAKE - crème anglaise-tamarind (20min) R45
BOMBOLONI - doughnuts-chocolate-banana-yoghurt panna cotta R40
CHERRY ICE CREAM - sweet & sour cherries-cinnamon phyllo stick R37
WALNUT CARAMEL TART -spiced plums-vanilla ice-cream R42
"BAKLAVA" - layered walnut phyllo-lemon syrup-vanilla ice-cream R40
MASTIC TSOUREKI (panettone) -brule glaze- honey apples-cloves R39

Dear clients please take note of the following:

A service charge of 10% will be added to tables of 4 persons or more.
Right of admission reserved, we regret no cheques accepted, one bill per table please, evenings only minimum charge of R70/PP for food only, lunch table to be vacated by 5pm, service charge not included, no sharing of main meals, please strictly no beverages allowed, we do not accept responsibility for loss of personal items or injuries, any deviation from the menu will be charged accordingly. Changes on the menu can occur without any prior notice.


Please take note that the contents of the menu shown, including prices, can change without prior notice.
To find out about the latest menu, please contact us.


TRADING HOURS
CLOCK
Click here to view our
trading hours.


RESERVATIONS
CLOCK
To find out more about reservations click here.


FUNCTION DETAILS FORM
FUNCTION DETAILS
Want to make a reservation with us?
Step1: Download our "Function Details" form.
Step2: Send the filled form to us.
Step3: Contact us to confirm your reservation.


SET-MENUS
SET-MENUS
Want to make a reservation?
Then take a look through our carefully thought-out set-menu:

  • Standard


CONTACT DETAILS

22 Lonehill Boulevard
Lonehill Shopping Centre
Johannesburg

Tel: +27 11 465 5735
Fax: +27 11 465 5734

  • Home
  • Byzance
  • Chef
  • Gallery
  • Trading Hours
  • À La Carte Menu
  • Set-Menus
  • Reservations
  • Contact Us


Copyright: Byzance 2005-2010